★OVER 20 HERBS · GROWN ON OUR FARM★
Mulled Wine.
Warm, festive, deeply aromatic — cinnamon, clove, citrus, and star anise riding on rich Baco Noir fruit.
Variety
100% Baco Noir (spiced)
Appellation
Non-VQA
Alcohol
18.0%
$19.95
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Heat it gently and the aroma fills the room.
★ About this wine ★
Mulled Wine from the Traynor WineLab — Baco Noir spiced with cinnamon, cloves, star anise, nutmeg, ginger, lemon, and oranges. Ready to warm. Made for cold nights and holiday gatherings.
★ Winemaker's note
The story behind this bottle
Our mulled wine is made with Baco Noir, cinnamon, cloves, star anise, nutmeg, ginger, lemon, and oranges. Not only delicious but it fills the air with delightful aromas — a festive and inviting beverage for holiday gatherings and winter celebrations. Part of our WineLab series.
★ Technical Details
By the numbers
- Variety: 100% Baco Noir (spiced)
- Appellation: Non-VQA
- Alcohol: 18.0%
- Residual Sugar: 30 g/L
- Vintage: 2023
- Production: 300 bottles
★ Pairs beautifully with ★
Bring it to the table.
Gingerbread, mince tarts, holiday cookies
Roast lamb, braised beef, game meats
Aged cheddar and blue cheese boards
Dark chocolate desserts
★ Serving suggestions ★
Warm gently on the stove — don't boil. Serve in mugs or heatproof glasses. Add an orange slice and a cinnamon stick for festive presentation.
Part of our WineLab series — small-batch, seasonal, experimental.
★TRAYNOR FAMILY VINEYARD · EST. 2008★
1774 Danforth Road · Hillier · Prince Edward County · Ontario
Mulled Wine
$19.95
