"Glogg" or "glögg" is a Scandinavian mulled wine that is particularly popular during the winter months and around Christmas time. This warm, spiced wine is a traditional beverage in Nordic countries like Sweden, Norway, Denmark, and Finland. The recipe for glögg can vary, but it generally includes wine, spices, and sometimes additional spirits.

In Scandinavian countries, glögg is often served with traditional accompaniments such as gingerbread cookies, saffron buns (lussebullar), and other festive treats. The warm and aromatic nature of glögg makes it a comforting beverage for cold winter evenings.

Our Glogg was made from Vidal grapes and spiced with cinnamon, ginger, lemon, cloves, Star Anise, nutmeg

Technical Notes:

• Varieties: Vidal
• Appellation: Non-VQA
• Production: 300 Bottles
• Alcohol: 18.0%
• Residual Sugar: 30g/L
• Vintage: 2023

Part of our Winelab series