Skyroller.
Light and slightly tart on the palate with a delicate prickle. Dark ruby brilliance promises a taste of adventure.
The story behind this bottle
By the numbers
- Variety: 55% Baco Noir, 45% Gamay Noir
- Appellation: VQA Ontario
- Alcohol: 10.6%
- Residual Sugar: 3 g/L
- SO2 @ Bottling: 12 mg/L
- Vintage: 2023
Bring it to the table.
Frequently Asked Questions.
How should I serve Sky Roller?
Chilled, 8–10°C. A red that drinks like a light rosé — keep it cool. A standard wine glass works fine.
What food pairs well with Sky Roller?
Spicy tacos, jerk chicken, creamy goat cheese, BBQ and grill food. The carbonic maceration gives it bright fresh fruit that handles bold flavours.
What is carbonic maceration? Is this vegan?
Carbonic maceration ferments whole-cluster grapes in a CO2-rich environment before crushing — produces bright, juicy, low-tannin reds (think Beaujolais). 55% Baco Noir / 45% Gamay Noir. 10.6% ABV. Vegan. VQA Ontario, 2023.
How long will Sky Roller keep after opening?
Screw cap — re-cap tight and refrigerate. 3–4 days.
Where can I buy Sky Roller?
Direct at the winery, online (Ontario only), or at select restaurants.
