Product Description:
Cabernet Franc wine, crafted from 100% Cabernet Franc grapes. Macerated and fermented on its skins for 30 days, aged in French oak barrels for 18 months, blended in a stainless steel tank shortly before bottling. Unfined and unfiltered.
Tasting Notes:
Rich aroma of Black Cherry, Fig, Clove, and Chocolate, with a hint of Anise and Peppercorn. On the palate, soft, rich, slightly warm, with a black cherry finish.
Technical Notes:
- Alcohol: 13.1%
- Residual Sugar: 3.0 g/L
- SO2 @ Bottling: 23 mg/L
- Production: 200 cases
- Vintage: 2022
Winemaker's Note:
Cabernet Franc is a variety we have made off and on. Macerated and fermented this wine on its skins for 30 days. Racked into French oak barrels where it aged for 9 months. Blended in a stainless steel tank shortly before bottling. Unfined and unfiltered. Will age very well.
Food Pairing Suggestions:
- Grilled or braised meats, especially beef, pork, and lamb
- Rich, hearty stews with bold flavors like game meats, wild mushrooms, and truffle
- Strong and complex cheeses, such as blue cheese, aged cheddar, and gouda
- Dark chocolate desserts with high cocoa content
Serving Suggestions:
- Best served at room temperature
- Ideal temperature: 18-20°C
Frequently Asked Questions
How should I serve Cabernet Franc?
Room temperature, 18-20°C. Big bowl glass. A more structured red - let it breathe for 15-20 minutes after opening, or decant if you have time.
What food pairs well with Cabernet Franc?
Grilled or braised meats (beef, pork, lamb), rich hearty stews with game meats or wild mushrooms, strong cheeses (blue, aged cheddar, gouda), dark chocolate desserts. Cab Franc handles bold flavours well.
Is the Cabernet Franc vegan?
Yes, vegan. 13.1% ABV - fuller-bodied. 100% Cabernet Franc, 2022 vintage. Macerated 30 days, aged 18 months in French oak. 3 g/L residual sugar.
How long will Cabernet Franc keep after opening?
Screw cap - re-cap tight. 3-5 days. The structure helps it hold up; sometimes even better on day two.
Where can I buy Cabernet Franc?
Direct at the winery, online at traynorvineyard.com (Ontario only), or at select restaurants. Not currently at the LCBO.
