


Bang Bang.
A dry finish makes it perfect for the patio.
The story behind this bottle
By the numbers
- Variety: 100% Gamay Noir
- Appellation: VQA Ontario
- Alcohol: 9.5%
- Residual Sugar: 3 g/L
- SO2 @ Bottling: >3 mg/L
- Vintage: 2024
Bring it to the table.
Frequently Asked Questions.
How should I serve Bang Bang?
Cold, as cold as your fridge will make it. Open carefully — pet-nats can be lively. Use a tulip-shaped glass or flute to preserve the bubbles.
What food pairs well with Bang Bang?
Spicy tacos, jerk chicken, creamy goat cheese. The dry, fruity profile holds up to bold spice and creamy textures.
Is Bang Bang vegan?
Yes, vegan. 9.5% ABV — refreshingly low. 100% Gamay Noir, VQA Ontario, 2024 vintage. 3 g/L residual sugar (dry).
How long will Bang Bang keep after opening?
Best to drink in one sitting. Crown cap — no re-capping. A sparkling-wine stopper helps; otherwise the bubbles fade fast.
Where can I buy Bang Bang?
Direct at the winery, online (Ontario), select restaurants, and at the LCBO — CSPC 42990.




