Summer Breeze

Aug 24 , 2020

Harvest To Bottle

Summer Breeze

The evenings are getting cooler, but you don’t want to let go of that carefree feeling of summer? Enter Summer Breeze — perfect for any occasion, and easy to make in large batches for those last fe...

The County Negroni

Jul 27 , 2020

Harvest To Bottle

The County Negroni

The County Negroni is a take on the classic ‘Negroni Sbagliato’ which substitutes the gin for sparkling wine or Prosecco. We thought we’d take it a step further and make this a true Prince Edward C...

The "Good Good"

Feb 08 , 2019

Michael Traynor

The "Good Good"

  Warning in advance, this drink takes some time... a couple days prep to be specific... but it's totally worth it and will wow guests and our Vermouth is a base of the cocktail!  So here it goes!...

Traynors Cantina Margarita

Feb 14 , 2018

Michael Traynor

Traynors Cantina Margarita

This zesty beverage was developed by Lance and Ashley from Guapos Cantina and is a seasonal regular on our patio.   The Cantina Margarita We have two ways of making our Jalapeño Margarita’s.  This...

Traynors Vermouth (Moscow) Mule

Feb 12 , 2018

Michael Traynor

Traynors Vermouth (Moscow) Mule

A little did you know moment here:   Did you know that the Moscow Mule was invented in Manhattan in 1941?  It had nothing to do with Russia other than vodka and being served very cold.  It makes it...

Traynor- Madonna Vermouth Spritz

Feb 08 , 2018

Michael Traynor

Traynor- Madonna Vermouth Spritz

The Vermouth Spritz is a classic Spanish wine cocktail that is served as an aperitif on a hot sunny day.  We serve on our patio all summer long.   Vermouth Spritz Add ice to a large wine or highbal...