Food & Wine: Chardonnay & Seafood Chowder
With the weather getting colder it is safe to say soup season is upon us, and nothing warms us up better than a hearty soup with a glass of wine. Sometimes we’re in the mood to cook a soup from scr...
Dec 14 , 2018
Chardonnay: the “winemaker’s grape” takes a swing at the winemaker
This one was a real challenge ... Because all our wines are minimally handled and since the methods we do use tend to be, shall we say “rustic”, it gives us a fairly finite palette to work wit...