Seasonal Series: Maple Apple Wine
Regular price
$24.95
Deals
Inspired by local traditions and spring flavours, our Maple Apple Wine, part of the Wine Lab series, is a unique fortified cider that captures the flavour of some of the region's great traditions. This part of Ontario was once one of the largest apple-producing regions in the world, and honestly, what is more Canadian than Maple Syrup? So we decided to blend them together!
Crafted with a careful process of skin-fermenting choice apples and enriching them with local maple syrup from Walts Sugar Shack, this blend is 75% cider and 25% maple syrup, resulting in an 18% alcohol content and a residual sweetness of 54g/L.
It boasts a comforting aroma of warm apples, enriched with maple's smooth sweetness and a hint of spice. Enjoy a sip of this exquisite creation and savour the meticulous balance of flavours that only the Wine Lab series can offer.
Technical Notes:
- Varieties: 75% Apple Cider, 25% Maple Syrup
- Apple Cider: Cheer Farms, Brighton, Ontario
- Maple Syrup: Walts Sugar Shack, Consecon, Prince Edward County
- Production: 140 Bottles
- Alcohol: 18.0%
- Residual Sugar: 54g/L
- Vintage: 2023
Seasonal Series: Maple Apple Wine
Vegan
Our winery avoids any use of animal by-product in our processes.
Social responsibility
We craft small-batch wines sustainably, with care for our workers and the land. Fair wages and respect for nature are at the heart of what we do.
Wild fermentation
Wild ferment gives unique flavours and textures to the wine, allowing the terroir in which the grapes are grown to shine
Artisanal
Our fruits are pressed here and carefully handcrafted. Each bottle reflects the heart and dedication of our Team
