Product Description:
Introduce yourself to the unique taste of our Chardonnay wine, crafted from 100% Chardonnay grapes. This wine is bottled young and directly off the lees, it's a perfect choice for those who love crisp but full white wines.
Tasting Notes:
This Chardonnay has a deep straw colour with aromatic notes of apricot, vanilla, and nectarine that jump out on the nose. On the palate, it's rich and linear. The finish is long and subtle, with a hint of nectarine that lingers on the tongue. It is a refreshing and easy-drinking wine that is perfect for sipping on a warm summer day or pairing with light and fresh seafood dishes.
Technical Notes:
- Varieties: 100% Chardonnay
- Alcohol: 12.9%
- Residual Sugar: 2g/L
- SO2@ Bottling: 6mg/L
- Vintage: 2023
- Appellation: VQA Niagara Peninsula VQA
Winemaker's Note:
Bottled young and directly off the lees, there is a slight prickle on the pallet. This wine was aged in stainless for five months and clarified naturally. The wine was bottled unfined and unfiltered.
At Traynor Family Vineyard, we are committed to crafting wines that are unique and delicious. This Chardonnay is the result of our experimentation, and we believe it is the perfect representation of our winemaking style.
Food Pairing Suggestions:
- Seafood such as grilled or poached salmon, scallops, and shrimp
- Poultry dishes such as roast chicken or turkey with a creamy sauce
- Grilled fish with a lemon butter sauce
- Soft and creamy cheeses such as brie, camembert, and triple cream varieties
- Lightly spiced or herbed dishes such as risotto or pasta with pesto or a white sauce
Serving Suggestions:
- Best served chilled
- Ideal temperature: 8-10°C