Innovation Meets Tradition:
Discover the Wine Lab Series: A Modern Homage to Ancient Turriculae

Turriculae is an ancient Greek wine style created by adding salt water to wine historically a method to help preserve wine.

Great Big Sea #1: A Delicate Salt Infusion for the Contemporary Taste

Showcasing the experimental spirit and historical inspiration behind the wines. Crafted with a touch of Ontario rock salt, this Orange wine blend offers a crisp, intriguing twist for the modern palate. Perfect for those seeking a delicate yet distinctive taste experience.

Technical Notes:

Varieties: Geisenheim 318, Hibernal, Seyval Blanc
Appellation: Non-VQA
Production: 300 Bottles
Alcohol: 10%
Residual Sugar: 2g/L
Vintage: 2023
Salt Added: 350 mg/L

To learn more about our Great Big Sea wines, please read our blog.

Great Big Sea #1 - Wine Lab 24001