{"product_id":"breakfast-in-the-vineyard","title":"Breakfast in the Vineyard","description":"\u003cp\u003e\u003cstrong\u003eDescription\u0026nbsp;:\u003c\/strong\u003e Glou Glou \u0026ndash; assemblage de Vidal et Gamay Noir co-ferment\u0026eacute;s. L\u0026eacute;ger, juteux, sec, style ros\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes\u0026nbsp;:\u003c\/strong\u003e L\u0026eacute;ger et juteux comme un ros\u0026eacute; sec. Ar\u0026ocirc;mes de Jolly Ranchers. Premi\u0026egrave;re gorg\u0026eacute;e d\u0026eacute;licieuse.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnique\u0026nbsp;:\u003c\/strong\u003e 83\u0026nbsp;% Vidal, 17\u0026nbsp;% Gamay Noir. 12\u0026nbsp;% alcool, 3 g\/L sucre, 2024.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords\u0026nbsp;:\u003c\/strong\u003e Tapas espagnoles, paellas, viandes grill\u0026eacute;es (chorizo, churrasco), fruits de mer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTrouvez-le \u0026agrave; la LCBO\u003c\/strong\u003e \u0026mdash; CSPC 50131\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir Breakfast in the Vineyard\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrais, 8-10\u0026nbsp;\u0026deg;C. Style l\u0026eacute;ger et juteux \u0026ndash; le froid fait ressortir la fra\u0026icirc;cheur.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTapas espagnoles, paellas, chorizo ou churrasco grill\u0026eacute;s, fruits de mer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQu'est-ce que Glou Glou\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFran\u0026ccedil;ais pour le bruit du vin qui se verse. 83\u0026nbsp;% Vidal \/ 17\u0026nbsp;% Gamay Noir, co-fermentation Clarete. 12\u0026nbsp;% alcool. V\u0026eacute;gane.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eApr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBouchon \u0026agrave; vis \u0026ndash; 3-4 jours r\u0026eacute;frig\u0026eacute;r\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter Breakfast in the Vineyard\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAu vignoble, en ligne (Ontario), restaurants, et \u0026agrave; la LCBO \u0026mdash; CSPC 50131.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Comment servir Breakfast in the Vineyard?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Frais, 8-10 degres C.\"}},{\"@type\":\"Question\",\"name\":\"Accords?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Tapas espagnoles, paellas, chorizo grille, fruits de mer.\"}},{\"@type\":\"Question\",\"name\":\"Glou Glou?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"83% Vidal \/ 17% Gamay Noir, Clarete co-fermente. 12% alcool. Vegane.\"}},{\"@type\":\"Question\",\"name\":\"Apres ouverture?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Bouchon a vis - 3-4 jours.\"}},{\"@type\":\"Question\",\"name\":\"Ou acheter?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Au vignoble, en ligne, LCBO - CSPC 50131.\"}}]}\n\u003c\/script\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"1 Bottle","offer_id":43750893617441,"sku":"","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/Breakfast_in_rhe_Vineyard_2025.png?v=1765747544","url":"https:\/\/traynorvineyard.com\/fr\/products\/breakfast-in-the-vineyard","provider":"Traynor Family Vineyard","version":"1.0","type":"link"}