{"title":"White Wines","description":"\u003cp\u003eWelcome to the Traynor Family Vineyard White Wine Collection, a range of vegan wines from the esteemed region of Prince Edward County.\u003c\/p\u003e\n\u003cp\u003eAt Traynor Family Vineyard, we are committed to sustainability and reducing our carbon footprint. We farm our estate vineyard using permaculture and low-intervention practices - no synthetic pesticides, herbicides, or fungicides - though we are not certified organic. We utilize only the finest Ontario fruit grown in Prince Edward County and the Niagara Peninsula and strive to become a zero-waste winery.\u003c\/p\u003e\n\u003cp\u003eOur white wine collection is crafted with care, using raw wine methods and minimal intervention. Our wines are unfiltered, highlighting the unique flavours and character of the grapes. We focus on fruit-forward styles and use natural yeast whenever possible. Individual wines may be fermented or aged in French oak barrels to add depth and complexity to the flavours.\u003c\/p\u003e\n\u003cp\u003eOur vegan offerings are made without animal-derived fining agents, furthering our commitment to sustainability and compassion. Savour the unique flavours and character of our white wines with every sip.\u003c\/p\u003e\n\u003cp\u003eJoin us as we explore the exciting world of natural wines. Take pride in our commitment to the environment and trust the Traynor Family Vineyard to guide you through this realm of vegan delights.\u003c\/p\u003e","products":[{"product_id":"green-meanie-pet-nat","title":"Green Meanie Pet-Nat","description":"\u003cp\u003e\u003cstrong\u003eDescription du produit\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePet-Nat l\u0026eacute;g\u0026egrave;rement p\u0026eacute;tillant fait \u0026agrave; 100\u0026nbsp;% de Vidal, ferment\u0026eacute; et embouteill\u0026eacute; au vignoble. V\u0026eacute;gane, naturel, m\u0026eacute;thode traditionnelle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes\u0026nbsp;:\u003c\/strong\u003e Paille dor\u0026eacute;e claire. Nez de poire Bosc, pomme sauvage, barbe \u0026agrave; papa. Palais l\u0026eacute;ger et p\u0026eacute;tillant, douceur subtile, acidit\u0026eacute; zest\u0026eacute;e. Finale longue avec nectarine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnique\u0026nbsp;:\u003c\/strong\u003e 100\u0026nbsp;% Vidal, 10,1\u0026nbsp;% alcool, 3 g\/L sucre r\u0026eacute;siduel, VQA Ontario, 2023.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords\u0026nbsp;:\u003c\/strong\u003e Fruits de mer, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s, l\u0026eacute;gumes grill\u0026eacute;s, fromage \u0026agrave; p\u0026acirc;te molle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTrouvez-le \u0026agrave; la LCBO\u003c\/strong\u003e \u0026mdash; CSPC 38293 | \u003ca href=\"\/fr\/pages\/find-us-at-the-lcbo\"\u003eTous les vins Traynor \u0026agrave; la LCBO \u0026rarr;\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir Green Meanie\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFroid. Plus froid est mieux.\u003c\/strong\u003e Ouvrir avec pr\u0026eacute;caution \u0026ndash; les pet-nats peuvent \u0026ecirc;tre vifs. Verre standard ou tulipe pour les bulles.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent avec Green Meanie\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFruits de mer, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s, l\u0026eacute;gumes grill\u0026eacute;s, fromage \u0026agrave; p\u0026acirc;te molle. Notre vin \u0026laquo;\u0026nbsp;fait pour une journ\u0026eacute;e d'\u0026eacute;t\u0026eacute;\u0026nbsp;\u0026raquo;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQu'est-ce qu'un Pet-Nat\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eP\u0026eacute;tillant Naturel \u0026ndash; vin mousseux embouteill\u0026eacute; avant la fin de la fermentation pour gazage naturel en bouteille. 100\u0026nbsp;% Vidal, 10,1\u0026nbsp;% alcool, v\u0026eacute;gane, VQA Ontario.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCombien de temps se conserve Green Meanie apr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBuvez dans la m\u0026ecirc;me s\u0026eacute;ance. Capsule couronne \u0026ndash; pas de recapsulage. Un bouchon \u0026agrave; vin mousseux donne un jour de plus.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter Green Meanie\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAu vignoble, en ligne (Ontario), restaurants, et \u0026agrave; la LCBO \u0026mdash; CSPC 38293.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[\n{\"@type\":\"Question\",\"name\":\"Comment servir Green Meanie?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Froid. Plus froid est mieux. Ouvrir avec precaution.\"}},\n{\"@type\":\"Question\",\"name\":\"Quels mets s'accordent avec Green Meanie?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fruits de mer, plats epices, legumes grilles, fromage a pate molle.\"}},\n{\"@type\":\"Question\",\"name\":\"Qu'est-ce qu'un Pet-Nat?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Petillant Naturel - mousseux embouteille avant fin de fermentation. 100% Vidal, 10.1% alcool, vegan.\"}},\n{\"@type\":\"Question\",\"name\":\"Combien de temps se conserve Green Meanie?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Buvez dans la meme seance. Capsule couronne. Bouchon a vin mousseux aide.\"}},\n{\"@type\":\"Question\",\"name\":\"Ou acheter Green Meanie?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Au vignoble, en ligne (Ontario), restaurants, et a la LCBO - CSPC 38293.\"}}\n]}\n\u003c\/script\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"1 Bottle","offer_id":43746291220769,"sku":"","price":21.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/GreenMeanie_1.png?v=1705428535"},{"product_id":"sauvignon-blanc","title":"Sauvignon Blanc","description":"\u003cp\u003e\u003cstrong\u003eDescription du produit\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSauvignon Blanc v\u0026eacute;gane ferment\u0026eacute; et vieilli au vignoble. Bouquet de p\u0026ecirc;che blanche, citronnelle, clou de girofle. Vieilli 6 mois en acier inoxydable, embouteill\u0026eacute; non filtr\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes\u0026nbsp;:\u003c\/strong\u003e P\u0026ecirc;che blanche, citronnelle, goyave, ananas au nez. Poire verte croquante, acidit\u0026eacute; citronn\u0026eacute;e au palais.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnique\u0026nbsp;:\u003c\/strong\u003e 100\u0026nbsp;% Sauvignon Blanc, 12\u0026nbsp;% alcool, 2 g\/L sucre, VQA Niagara Peninsula.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords\u0026nbsp;:\u003c\/strong\u003e Fruits de mer frais, hu\u0026icirc;tres, poulet grill\u0026eacute;, salades aux agrumes, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eService\u0026nbsp;:\u003c\/strong\u003e 8-10\u0026nbsp;\u0026deg;C.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTrouvez-le \u0026agrave; la LCBO\u003c\/strong\u003e \u0026mdash; CSPC 44061\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir le Sauvignon Blanc\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrais, 8-10\u0026nbsp;\u0026deg;C. Un verre \u0026agrave; vin blanc standard. Pas trop froid \u0026ndash; les ar\u0026ocirc;mes se r\u0026eacute;v\u0026egrave;lent mieux au haut de la fourchette.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent avec le Sauvignon Blanc\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFruits de mer frais (surtout hu\u0026icirc;tres), poulet grill\u0026eacute;, salades aux agrumes, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLe Sauvignon Blanc est-il v\u0026eacute;gane\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOui, v\u0026eacute;gane. 12\u0026nbsp;% alcool. 100\u0026nbsp;% Sauvignon Blanc, VQA Niagara Peninsula. Vieilli 6 mois en acier inoxydable, embouteill\u0026eacute; non filtr\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCombien de temps se conserve apr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBouchon \u0026agrave; vis \u0026ndash; revisser et r\u0026eacute;frig\u0026eacute;rer. 3 \u0026agrave; 4 jours.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter le Sauvignon Blanc\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAu vignoble, en ligne (Ontario), restaurants, et \u0026agrave; la LCBO \u0026mdash; CSPC 44061.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Comment servir le Sauvignon Blanc?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Frais, 8-10 degres C. 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Mac\u0026eacute;ration \u0026agrave; froid 24h sur peaux, fermentation lente \u0026agrave; froid, malolactique en acier, non coll\u0026eacute;, non filtr\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes\u0026nbsp;:\u003c\/strong\u003e Poire cuite et citronnelle zest\u0026eacute;es. Palais doux, rond, soyeux, acidit\u0026eacute; lumineuse. Finale citronn\u0026eacute;e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnique\u0026nbsp;:\u003c\/strong\u003e 12\u0026nbsp;% alcool, 2 g\/L sucre, VQA Niagara, 2023.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords\u0026nbsp;:\u003c\/strong\u003e Fruits de mer, poulet ou porc grill\u0026eacute;, l\u0026eacute;gumes grill\u0026eacute;s, fromage \u0026agrave; p\u0026acirc;te molle, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eService\u0026nbsp;:\u003c\/strong\u003e 8-10\u0026nbsp;\u0026deg;C.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTrouvez-le \u0026agrave; la LCBO\u003c\/strong\u003e \u0026mdash; CSPC 44067\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir le Pinot Gris\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrais, 8-10\u0026nbsp;\u0026deg;C. Plus de corps qu'on s'y attend \u0026ndash; pas trop froid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent avec le Pinot Gris\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFruits de mer, poulet ou porc grill\u0026eacute;, l\u0026eacute;gumes grill\u0026eacute;s, fromage \u0026agrave; p\u0026acirc;te molle, plats l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;s. Vin polyvalent.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLe Pinot Gris est-il v\u0026eacute;gane\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOui. 12\u0026nbsp;% alcool. 100\u0026nbsp;% Pinot Gris, VQA Niagara, 2023. Non coll\u0026eacute;, non filtr\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eApr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBouchon \u0026agrave; vis \u0026ndash; 3-4 jours r\u0026eacute;frig\u0026eacute;r\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter le Pinot Gris\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAu vignoble, en ligne (Ontario), restaurants, et \u0026agrave; la LCBO \u0026mdash; CSPC 44067.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Comment servir le Pinot Gris?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Frais, 8-10 degres C.\"}},{\"@type\":\"Question\",\"name\":\"Quels mets s'accordent?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fruits de mer, poulet ou porc grille, fromage a pate molle.\"}},{\"@type\":\"Question\",\"name\":\"Vegane?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Oui. 12% alcool. 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Excellent ap\u0026eacute;ritif.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eService\u0026nbsp;:\u003c\/strong\u003e Servir frais, 7-11\u0026nbsp;\u0026deg;C.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u0026laquo;\u0026nbsp;Quelque chose de vraiment sp\u0026eacute;cial pour l'Ontario.\u0026nbsp;\u0026raquo; \u0026ndash; Andre Proulx, Andrewinereview.ca, 19 avril 2018\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u0026laquo;\u0026nbsp;Tr\u0026egrave;s sec, saveurs \u0026eacute;quilibr\u0026eacute;es.\u0026nbsp;\u0026raquo; \u0026ndash; Beppi Crosariol, The Globe and Mail, 28 mars 2019\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir Madonna Vermouth\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNotre fa\u0026ccedil;on pr\u0026eacute;f\u0026eacute;r\u0026eacute;e\u0026nbsp;: en spritz.\u003c\/strong\u003e Madonna + soda + zeste d'orange + glace. Rafra\u0026icirc;chissant, facile, \u0026eacute;quilibre les botaniques parfaitement. Sinon\u0026nbsp;: servi froid 7-11\u0026nbsp;\u0026deg;C dans un petit verre \u0026agrave; vin ou coupe, ou sur glace.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent avec Madonna Vermouth\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromages l\u0026eacute;gers (ch\u0026egrave;vre, brie, feta), fruits de mer grill\u0026eacute;s, desserts fruit\u0026eacute;s, salades aux agrumes. Ou seul en ap\u0026eacute;ritif.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQu'est-ce que le vermouth\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVin fortifi\u0026eacute; infus\u0026eacute; d'herbes, \u0026eacute;pices et fleurs. Madonna est notre vermouth blanc sec \u0026ndash; premier vermouth artisanal d'Ontario, fait depuis 2017 avec 20+ botaniques de notre jardin. V\u0026eacute;gane. 15,5\u0026nbsp;% d'alcool. Lavande, lilas, camomille dominantes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCombien de temps se conserve Madonna apr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRevisser et r\u0026eacute;frig\u0026eacute;rer. 1 \u0026agrave; 2 mois. Les vins fortifi\u0026eacute;s se conservent plus longtemps gr\u0026acirc;ce \u0026agrave; l'alcool plus \u0026eacute;lev\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter Madonna\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirectement au vignoble, en ligne (Ontario seulement), ou dans certains restaurants. Pas actuellement \u0026agrave; la LCBO.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[\n{\"@type\":\"Question\",\"name\":\"Comment servir Madonna Vermouth?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Notre facon preferee: en spritz. Madonna + soda + zeste d'orange + glace. Sinon froid 7-11 degres C.\"}},\n{\"@type\":\"Question\",\"name\":\"Quels mets s'accordent avec Madonna Vermouth?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fromages legers (chevre, brie, feta), fruits de mer grilles, desserts fruites, salades aux agrumes.\"}},\n{\"@type\":\"Question\",\"name\":\"Qu'est-ce que le vermouth?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Vin fortifie infuse d'herbes et fleurs. Madonna est notre vermouth blanc sec, depuis 2017. Vegane. 15.5% alcool.\"}},\n{\"@type\":\"Question\",\"name\":\"Combien de temps se conserve Madonna?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Revisser et refrigerer. 1-2 mois.\"}},\n{\"@type\":\"Question\",\"name\":\"Ou acheter Madonna?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Au vignoble, en ligne (Ontario), ou dans certains restaurants. Pas a la LCBO.\"}}\n]}\n\u003c\/script\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"Default Title","offer_id":43751492714785,"sku":"","price":29.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/VermouthMADONNA.png?v=1696353908"},{"product_id":"traynor-sherry","title":"Sherry","description":"\u003cp\u003e\u003cstrong\u003eAssemblage\u0026nbsp;:\u003c\/strong\u003e Sherry en syst\u0026egrave;me solera. Chaque mill\u0026eacute;sime introduit dans la barrique du haut, cascadant et s'assemblant aux pr\u0026eacute;c\u0026eacute;dents. Assemblage harmonieux de sept mill\u0026eacute;simes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes\u0026nbsp;:\u003c\/strong\u003e Couleur ambr\u0026eacute;e captivante. Noisette, amande, abricots et figues s\u0026eacute;ch\u0026eacute;s. Tapisserie de saveurs \u0026ndash; sec au d\u0026eacute;part, \u0026eacute;quilibre sucr\u0026eacute;-acidul\u0026eacute;, vanille, \u0026eacute;pices, soup\u0026ccedil;on de salinit\u0026eacute;. Finale persistante.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes du vinificateur\u0026nbsp;:\u003c\/strong\u003e Assemblage Chardonnay\/Sauvignon Blanc ferment\u0026eacute; sur peaux. Inspir\u0026eacute; de l'Amontillado. Fortifi\u0026eacute; avec nos propres spiritueux distill\u0026eacute;s.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords\u0026nbsp;:\u003c\/strong\u003e Fromages, noix, charcuterie, olives, plats aux champignons, chorizo. Polyvalent.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnique\u0026nbsp;:\u003c\/strong\u003e Chardonnay\/Sauvignon Blanc, hors VQA, 300 bouteilles, 18,5\u0026nbsp;% alcool, 10 g\/L sucre, solera non mill\u0026eacute;sim\u0026eacute;, \u0026acirc;ge moyen 4 ans.\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir le Sherry\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrais, 10-13\u0026nbsp;\u0026deg;C. Petit verre \u0026agrave; vin ou copita. 2-3 oz.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent avec le Sherry\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFromages et noix, charcuterie, olives, champignons, chorizo. Tr\u0026egrave;s polyvalent. Manchego ou gouda vieilli.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQu'est-ce qu'il y a dans le Sherry\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChardonnay et Sauvignon Blanc, fortifi\u0026eacute; avec nos propres spiritueux, vieilli en solera (sept mill\u0026eacute;simes). 18,5\u0026nbsp;% alcool. V\u0026eacute;gane. Hors VQA.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eApr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRevisser et r\u0026eacute;frig\u0026eacute;rer. 1-2 mois.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; acheter le Sherry\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirectement au vignoble et en ligne (Ontario seulement). Production limit\u0026eacute;e de 300 bouteilles. Pas \u0026agrave; la LCBO.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Comment servir le Sherry?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Frais, 10-13 degres C. Petit verre ou copita. 2-3 oz.\"}},{\"@type\":\"Question\",\"name\":\"Accords?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fromages, noix, charcuterie, olives, champignons, chorizo.\"}},{\"@type\":\"Question\",\"name\":\"Quels cepages?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Chardonnay\/Sauvignon Blanc en solera. 18.5% alcool. Vegane.\"}},{\"@type\":\"Question\",\"name\":\"Apres ouverture?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Revisser et refrigerer. 1-2 mois.\"}},{\"@type\":\"Question\",\"name\":\"Ou acheter?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Vignoble et en ligne (Ontario). 300 bouteilles. Pas a la LCBO.\"}}]}\n\u003c\/script\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"1 Bottle","offer_id":43751697973537,"sku":"","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/Sherry.png?v=1765747075"},{"product_id":"pineau","title":"Pineau","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e Our Pineau — late-harvest Vidal fortified with our own Vidal-distilled spirits, aged in oak barrels. An homage to France's Pineau des Charentes tradition, distinctly Ontarian. 18% ABV, 49 g\/L residual sugar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Vibrant golden hue. Aromas of candied orange and apricot mingle with hints of honey and spice. On the palate, a harmonious blend of acidity and sweetness, with notes of pear and a creamy texture. The finish — a delightful interplay of acid, sweetness, and a warm alcoholic touch.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes:\u003c\/strong\u003e This wine is born of serendipity. Late in the season, our grower Kevin offered us some unclaimed late-harvest juice. Although we couldn't label it as 'late harvest' or VQA, we eagerly accepted. In the 1990s, as a student working in a wine shop, I was introduced to Pineau des Charentes — a fortified wine from France made by adding Cognac to unfermented grape juice and aging in oak. Our version uses Vidal grapes (a hybrid bred from Ugni Blanc, the Cognac grape, after the 19th-century phylloxera crisis). We fortified late-harvest Vidal with spirits distilled from the same grape, then aged in oak. Deeply rooted in Cognac tradition, distinctly Ontarian.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnical Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVariety: 100% Vidal\u003c\/li\u003e\n\u003cli\u003eAppellation: Non-VQA\u003c\/li\u003e\n\u003cli\u003eAlcohol: 18.0%\u003c\/li\u003e\n\u003cli\u003eResidual Sugar: 49 g\/L\u003c\/li\u003e\n\u003cli\u003eVintage: 2022\u003c\/li\u003e\n\u003cli\u003eProduction: 300 bottles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy and blue cheeses — Roquefort, Camembert, Brie\u003c\/li\u003e\n\u003cli\u003eMelon with prosciutto, savoury tarts, paté\u003c\/li\u003e\n\u003cli\u003eRich seafood — lobster, scallops, sushi\u003c\/li\u003e\n\u003cli\u003eFruit-based desserts and foie gras\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e Best served slightly chilled, 10–13°C, in a small wine glass or copita. 2–3 oz pour as a digestif or aperitif.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I serve the Pineau?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly chilled, 10–13°C. A small wine glass or copita. 2–3 oz pour as a digestif or aperitif.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat food pairs well with the Pineau?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreamy and blue cheeses (Roquefort, Camembert, Brie), melon with prosciutto, savoury tarts and paté, rich seafood like lobster and scallops, sushi, fruit-based desserts, foie gras.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Pineau des Charentes? Is this vegan?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePineau des Charentes is a fortified wine from the Cognac region — unfermented or partially-fermented grape juice fortified with Cognac and aged in oak. Ours uses Vidal grapes (bred from the Cognac grape Ugni Blanc) fortified with our own Vidal-distilled spirits. 18% ABV. 49 g\/L RS. Vegan. Non-VQA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long will the Pineau keep after opening?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRe-cap and refrigerate. 1–3 months. The fortification protects it well.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere can I buy the Pineau?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirect at the winery and online (Ontario only) — limited production of 300 bottles.\u003c\/p\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"1 Bottle","offer_id":47611634647329,"sku":"","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/Pineau_1.png?v=1735222448"},{"product_id":"chill-thrill","title":"Chill Thrill","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e Pet-Nat blend of 50% Sauvignon Blanc and 50% Chardonnay, fermented and bottled at our winery in Prince Edward County. Vegan, natural, ancestral method — perfect for raw-wine drinkers.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Peach, pineapple, and banana on the nose. The palate balances effervescence with nuanced sweetness, counterbalanced by vibrant acidity. Refreshing and effortless — built for sunny afternoons.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes:\u003c\/strong\u003e Co-pressed Sauv Blanc and Chardonnay then bottled before fermentation completed, allowing the wine to carbonate naturally in bottle. Ancestral method, no additions, no filtration. Made for casual drinking with food.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnical Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVariety: 50% Sauvignon Blanc, 50% Chardonnay\u003c\/li\u003e\n\u003cli\u003eAppellation: VQA Ontario\u003c\/li\u003e\n\u003cli\u003eAlcohol: 11.2%\u003c\/li\u003e\n\u003cli\u003eResidual Sugar: 3 g\/L\u003c\/li\u003e\n\u003cli\u003eSO2 @ Bottling: \u0026gt;3 mg\/L\u003c\/li\u003e\n\u003cli\u003eVintage: 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish and chips\u003c\/li\u003e\n\u003cli\u003eCalifornian fish tacos\u003c\/li\u003e\n\u003cli\u003eSushi and ramen\u003c\/li\u003e\n\u003cli\u003eFresh fruits and light cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e Best served chilled at 8–10°C in a tulip-shaped glass or flute. Open carefully — natural carbonation can be lively.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I serve Chill Thrill?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCold, 8–10°C. A tulip-shaped wine glass or flute helps preserve the bubbles. Open carefully — natural carbonation can be lively on the pop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat food pairs well with Chill Thrill?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish and chips, Californian fish tacos, sushi, ramen, fresh fruits and light cheeses. The bright acidity and gentle bubble cut through fried and rich foods nicely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is a Pet-Nat? Is this vegan?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePétillant Naturel — bottled before fermentation finishes so it carbonates naturally in bottle. Ancestral method, no additions. 50% Sauv Blanc \/ 50% Chardonnay. 11.2% ABV. Vegan. VQA Ontario, 2024.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long will Chill Thrill keep after opening?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest to drink in one sitting. Crown cap — no re-capping. A sparkling-wine stopper buys you a day; otherwise the bubbles drop quickly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere can I buy Chill Thrill?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirect at the winery, online at traynorvineyard.com (Ontario only), or at select restaurants.\u003c\/p\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"1 Bottle","offer_id":47668854915361,"sku":null,"price":29.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/Chill.png?v=1775229682"},{"product_id":"cheers-to-you","title":"Cheers to You","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntroduce yourself to the fresh and vibrant flavours of our vegan Pinot Gris, fermented and aged at our winery in Prince Edward County.  This pinot gris is made in a style that is excellent for sipping alone or pairing with food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eBursting with zesty notes of baked pear and lemongrass. The wine is soft, round, and smooth on the palate, with a bright acidity. The finish is refreshing and lemony. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlcohol: 12.0%\u003cbr\u003eResidual Sugar: 2 g\/L\u003cbr\u003eSO2 at Bottling: 30 mg\/L\u003cbr\u003eVintage: 2023\u003cbr\u003eVQA: Niagara Peninsula\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCold soaked on skins for 24 hours after harvest to extract some colour and tannin. Pressed, then left to clarify in a cold room prior to racking to eliminate heavy sediment. Fermented in cold conditions to slow down fermentation to develop aromatics. Allowed to go through malolactic fermentation in stainless, cold clarified and racked after 4 months. Bottled, unfined and unfiltered.\u003cbr\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh seafood\u003c\/li\u003e\n\u003cli\u003eGrilled chicken or pork\u003c\/li\u003e\n\u003cli\u003eGrilled vegetables\u003c\/li\u003e\n\u003cli\u003eSoft cheese (e.g. goat cheese, brie)\u003c\/li\u003e\n\u003cli\u003eSalad with citrus dressing\u003c\/li\u003e\n\u003cli\u003eLightly spiced dishes (e.g. Indian, Thai)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBest served chilled\u003c\/li\u003e\n\u003cli\u003eIdeal temperature: 8-10°C\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"Default Title","offer_id":48824949801249,"sku":"62597039801249","price":27.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/46.png?v=1772999425"},{"product_id":"master-sku-2023-chardonnay","title":"Chardonnay","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e 100% Chardonnay, unoaked, bottled young and direct off the lees. Aged 5 months in stainless steel, clarified naturally, bottled unfined and unfiltered. Crisp but full white from Prince Edward County.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Deep straw colour with aromatic notes of apricot, vanilla, and nectarine jumping out on the nose. Rich and linear on the palate. Long, subtle finish with nectarine lingering on the tongue.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes:\u003c\/strong\u003e Bottled young, aged in stainless steel for five months, clarified naturally. Bottled unfined and unfiltered. At Traynor we are committed to crafting wines that are unique and delicious — this Chardonnay is the result of our experimentation and we believe it's the perfect representation of our winemaking style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTechnical Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVariety: 100% Chardonnay\u003c\/li\u003e\n\u003cli\u003eAppellation: VQA Niagara Peninsula\u003c\/li\u003e\n\u003cli\u003eAlcohol: 12.9%\u003c\/li\u003e\n\u003cli\u003eResidual Sugar: 2 g\/L\u003c\/li\u003e\n\u003cli\u003eSO2 @ Bottling: 6 mg\/L\u003c\/li\u003e\n\u003cli\u003eVintage: 2023\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or poached salmon, scallops, and shrimp\u003c\/li\u003e\n\u003cli\u003eRoast chicken or turkey with creamy sauce\u003c\/li\u003e\n\u003cli\u003eGrilled fish with lemon butter\u003c\/li\u003e\n\u003cli\u003eSoft creamy cheeses — brie, camembert, triple cream\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e Best served chilled at 8–10°C in a standard white wine glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I serve the Chardonnay?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChilled, 8–10°C. A standard white wine glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat food pairs well with the Chardonnay?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled or poached salmon, scallops, shrimp; roast chicken or turkey with creamy sauce; grilled fish with lemon butter; soft creamy cheeses (brie, camembert).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the Chardonnay vegan?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, vegan. 12.9% ABV. 100% Chardonnay, VQA Niagara Peninsula, 2023 vintage. Unfined and unfiltered. 2 g\/L residual sugar (dry).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long will Chardonnay keep after opening?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eScrew cap — re-cap tight and refrigerate. 3–4 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere can I buy the Chardonnay?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirect at the winery, online at traynorvineyard.com (Ontario only), or at select restaurants. Not currently at the LCBO.\u003c\/p\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"12 Bottles","offer_id":51966191567137,"sku":null,"price":100.0,"currency_code":"CAD","in_stock":false},{"title":"6 Bottles","offer_id":51966191534369,"sku":null,"price":60.0,"currency_code":"CAD","in_stock":false},{"title":"3 Bottles","offer_id":51966191501601,"sku":null,"price":36.0,"currency_code":"CAD","in_stock":false},{"title":"1 Bottle","offer_id":51966191468833,"sku":null,"price":15.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/Untitleddesign_7.png?v=1717343773"},{"product_id":"5th-element","title":"5th Element","description":"\u003cp\u003e\u003cstrong\u003eDescription du produit\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5th Element est notre vin orange ferment\u0026eacute; sur peaux \u0026ndash; le style pionnier de l'Ontario depuis 2013. Un blanc paille \u0026eacute;clatant fait de 90\u0026nbsp;% Vidal et 10\u0026nbsp;% Frontenac Blanc, mac\u0026eacute;r\u0026eacute; \u0026agrave; froid sur les peaux pendant 10 jours avant pressage. Ferment\u0026eacute; sauvagement, non coll\u0026eacute; et non filtr\u0026eacute;, pr\u0026ecirc;t pour une terrasse d'\u0026eacute;t\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes de d\u0026eacute;gustation\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAr\u0026ocirc;mes \u0026eacute;lev\u0026eacute;s d'\u0026eacute;corce d'orange, d'abricot sec et de miel de fleurs sauvages. Au palais, textur\u0026eacute; et \u0026eacute;tag\u0026eacute; avec des notes d'agrumes confits, de gingembre et de tanins de type th\u0026eacute;, \u0026eacute;quilibr\u0026eacute; par une acidit\u0026eacute; vive et une finale s\u0026egrave;che.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eD\u0026eacute;tails techniques\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eC\u0026eacute;pages\u0026nbsp;: 90\u0026nbsp;% Vidal, 10\u0026nbsp;% Frontenac Blanc\u003cbr\u003eAppellation\u0026nbsp;: VQA Ontario\u003cbr\u003eProduction\u0026nbsp;: 1000 caisses\u003cbr\u003eAlcool\u0026nbsp;: 11\u0026nbsp;%\u003cbr\u003eSucre r\u0026eacute;siduel\u0026nbsp;: 3 g\/L\u003cbr\u003eMill\u0026eacute;sime\u0026nbsp;: 2025\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNotes du vinificateur\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisant un vin orange l\u0026eacute;ger et amusant, on savait que le Vidal serait la base \u0026ndash; utilis\u0026eacute; dans plusieurs de nos vins d'\u0026eacute;t\u0026eacute; favoris, il fournit les saveurs vives d'agrumes qu'on voulait comme \u0026eacute;pine dorsale. Le Frontenac Blanc est un c\u0026eacute;page incroyablement aromatique; un peu va loin. Les deux c\u0026eacute;pages ont \u0026eacute;t\u0026eacute; mac\u0026eacute;r\u0026eacute;s \u0026agrave; froid sur les peaux pendant 10 jours avant un pressage doux pour r\u0026eacute;duire le tanin. Embouteill\u0026eacute; non coll\u0026eacute;, non filtr\u0026eacute;, ferment\u0026eacute; sauvagement.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAccords mets et vins\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eL\u0026eacute;gumes r\u0026ocirc;tis \u0026ndash; aubergine, carottes, courgette\u003c\/li\u003e\n\u003cli\u003eTout ce qui contient des sauces cr\u0026eacute;meuses, vinaigrettes au yogourt, p\u0026acirc;tes cr\u0026eacute;meuses, pains au fromage\u003c\/li\u003e\n\u003cli\u003ePlats aux herbes fra\u0026icirc;ches (coriandre, persil), pas trop pic\u0026eacute;s\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSuggestions de service\u0026nbsp;:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCharmant \u0026agrave; diff\u0026eacute;rentes temp\u0026eacute;ratures \u0026ndash; plus l\u0026eacute;ger et rafra\u0026icirc;chissant \u0026agrave; 5-8\u0026nbsp;\u0026deg;C, plus aromatique et doux entre 10-15\u0026nbsp;\u0026deg;C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eProchainement \u0026agrave; la LCBO\u003c\/strong\u003e | \u003ca href=\"\/fr\/pages\/find-us-at-the-lcbo\"\u003eTous les vins Traynor \u0026agrave; la LCBO \u0026rarr;\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch2\u003eFoire aux questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eComment servir le 5th Element\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5th Element est flexible. Plus frais (5-8\u0026nbsp;\u0026deg;C) fait ressortir son c\u0026ocirc;t\u0026eacute; vif et rafra\u0026icirc;chissant; plus chaud (10-15\u0026nbsp;\u0026deg;C) ouvre les ar\u0026ocirc;mes et adoucit le palais. Un grand verre universel aide le caract\u0026egrave;re du vin orange \u0026agrave; se manifester.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuels mets s'accordent bien avec le 5th Element\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eL\u0026eacute;gumes r\u0026ocirc;tis (aubergine, carottes, courgette), p\u0026acirc;tes cr\u0026eacute;meuses et pains au fromage, plats aux herbes fra\u0026icirc;ches comme coriandre et persil, cuisines l\u0026eacute;g\u0026egrave;rement \u0026eacute;pic\u0026eacute;es. Les vins orange font le pont entre blanc et rouge.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQu'est-ce qu'un vin orange\u0026nbsp;? Est-il v\u0026eacute;gane\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLe vin orange est du raisin blanc ferment\u0026eacute; sur peaux (comme un rouge) \u0026ndash; d'o\u0026ugrave; la couleur ambr\u0026eacute;e et le tanin doux. Le n\u0026ocirc;tre est 90\u0026nbsp;% Vidal, 10\u0026nbsp;% Frontenac Blanc, mac\u0026eacute;r\u0026eacute; sur peaux pendant 10 jours. 11\u0026nbsp;% d'alcool. V\u0026eacute;gane. VQA Ontario, mill\u0026eacute;sime 2025. Ferment\u0026eacute; sauvagement, non coll\u0026eacute;, non filtr\u0026eacute;.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCombien de temps se conserve le 5th Element apr\u0026egrave;s ouverture\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBouchon \u0026agrave; vis \u0026ndash; revisser hermetiquement et r\u0026eacute;frig\u0026eacute;rer. 3 \u0026agrave; 5 jours. La structure tannique naturelle aide \u0026agrave; le conserver mieux qu'un blanc typique.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eO\u0026ugrave; puis-je acheter le 5th Element\u0026nbsp;?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirectement au vignoble, en ligne \u0026agrave; traynorvineyard.com (Ontario seulement), et dans certains restaurants. \u003cstrong\u003eProchainement \u0026agrave; la LCBO\u003c\/strong\u003e \u0026ndash; on mettra cette page \u0026agrave; jour avec le CSPC d\u0026egrave;s qu'il sera list\u0026eacute;.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"inLanguage\":\"fr-CA\",\"mainEntity\":[\n{\"@type\":\"Question\",\"name\":\"Comment servir le 5th Element?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"5th Element est flexible. Plus frais (5-8 degres C) fait ressortir son cote vif et rafraichissant; plus chaud (10-15 degres C) ouvre les aromes et adoucit le palais.\"}},\n{\"@type\":\"Question\",\"name\":\"Quels mets s'accordent bien avec le 5th Element?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Legumes rotis, pates cremeuses et pains au fromage, plats aux herbes fraiches, cuisines legerement epicees.\"}},\n{\"@type\":\"Question\",\"name\":\"Qu'est-ce qu'un vin orange?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Le vin orange est du raisin blanc fermente sur peaux. Le notre est 90% Vidal, 10% Frontenac Blanc, mace sur peaux 10 jours. 11% d'alcool. Vegane. VQA Ontario, millesime 2025.\"}},\n{\"@type\":\"Question\",\"name\":\"Combien de temps se conserve le 5th Element apres ouverture?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Bouchon a vis - revisser et refrigerer. 3 a 5 jours.\"}},\n{\"@type\":\"Question\",\"name\":\"Ou puis-je acheter le 5th Element?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Directement au vignoble, en ligne a traynorvineyard.com (Ontario seulement), et dans certains restaurants. Prochainement a la LCBO.\"}}\n]}\n\u003c\/script\u003e","brand":"Traynor Family Vineyard","offers":[{"title":"Default Title","offer_id":52574152786209,"sku":null,"price":24.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/files\/5thElement_20c72bc8-fcbe-4107-9159-84ba3d22ba82.png?v=1776370374"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5041\/collections\/Website_Square_Banners_2.png?v=1733766357","url":"https:\/\/traynorvineyard.com\/fr\/collections\/white-wines.oembed","provider":"Traynor Family Vineyard","version":"1.0","type":"link"}