Product Description:

Introducing our Petit Verdot Apple Piquette, a one-of-a-kind sparkling wine that marries the depth of berry fruit with the crispness of fresh apples. This unique piquette was crafted by aging our regular apple cider blend on Petit Verdot grape skins over winter, then allowing it to free-run in the spring, resulting in a juice-packed, unpressed delight.

Tasting Notes:

Bursting with juicy berry flavours and a hint of apple, this piquette is crisp, clean, and refreshingly vibrant. A slight sparkle adds a playful touch to every sip, making it the perfect companion for laid-back days or celebratory moments.

Technical Details:

Alcohol: 8%
SO2 @ Bottling: 6 mg/L
Residual Sugar: 3 g/L

Winemaker's Notes:

This Petit Verdot Apple Piquette showcases the art of patience and innovation. By allowing the cider to age on grape skins throughout the winter and naturally free-run in April, we’ve created a piquette that’s packed with unadulterated flavour. The minimal intervention approach preserves its pure, juicy character while delivering a crisp, lightly sparkling finish.

Historical & Method of Production:

Rooted in the sustainable tradition of Piquette-making, this wine embraces the resourceful technique of reusing grape skins. By combining them with locally grown apples, we’ve created a sparkling wine that’s as innovative as it is delicious—a true testament to the spirit of craftsmanship.

Food Pairing Suggestions:

Mixed berry pavlova
Aged cheddar with apple slices
Herb-roasted pork tenderloin

Serving Suggestions:

Best served chilled
Ideal temperature: 6-10°C

Petit Verdot Piquette