Ten Rows Sauvignon Blanc 2017
Vendor: Traynor Family Vineyard
Availability: In Stock
A rarity for Prince Edward County, a 100% estate vineyard grown Sauvignon Blanc. We whole cluster fermented the wine and macerated on the skins for ten days. Pressed and racked into a used barrel where fermentation was completed.
Hand bottled directly off of the lees to retain freshness.
White pepper, ground cherry, lemon grass, and guava. Zesty and bright. A lighter, more vibrant orange wine.
280 bottles produced.